Jordan is a Sock Dreams shipping champion, photographer and dreamer. His hobbies include baking cookies and adventuring outdoors. Here is his favorite cookie recipe:

Jordan Moon's Salted Malted Double Chocolate Chip Cookies
1 Large Egg
1 Stick Salted Butter (Cold, Grated)
7/8 Cup Brown Sugar
3/4 Cup Whole Wheat Flour
2 Tbsp Cocoa Powder
1 Tbsp Malted Milk
1.5 tsp Sea Salt
1 tsp Baking Soda
1 Cup Semi Sweet Chocolate Chips

1. Shred that butter with a grater, put it in the bowl.
2. Add brown sugar, mix it up by hand. Make a mess of it
3. Add egg and vanilla, mix it up again. You should have mess of goop now.
4. Combine whole wheat flour, cocoa powder, malted milk, sea salt and baking soda into a dry mixture.
5. Combine dry mixture with the dough goop and mix by hand. Wow! You've made quite the mess!
6. Add Chocolate Chips, mix them in. Now you have the dough.
7. Roll up cookie dough into 1/2 Tbsp balls, then flatten them and place on parchment paper.
8. Bake at 360°f for 9 minutes
9. Enjoy!